Casserole Surface

Cast iron pots with an unyielding glazing that can withstand the highest of temperatures and retain the heat for a long time, so that the flavours can be fully absorbed and are suitable for all heat sources, from gas cooker to ceramic hobs. With lids that not only boast a sleek, contemporary design, but also an ingenious and unique system to moisten a stew or simmer dish with condensation, so that the dish can reduce without drying up.